Victorian Crafts | Live Day!
Victorians pioneered many of the arts and fine handicrafts that we know today. On this Live Day, step back in time and craft as the Victorians did!
Meet costumed villagers butter making, baking on the range and undertaking traditional pastimes such as needlework and knitting. Learn to stitch & knit and make a lavender sachet or peg doll to take home.
Get up close with a vintage hand-crank Singer sewing machine in a workshop at 10am or 1:30pm. Make an old-fashioned linens/delicates bag from salvaged pieces.
Also on site - TINTYPE CENTRAL's pop-up photography studio! Meet photographer Adrian Cook who produces captivating images using 100% authentic 19th-century wet plate techniques. Learn more or book in for a unique portrait session at tintypecentral.com...
Sunday 14 August, 10am-4pm. Admission: Adult $16, Child: $8, Senior/Student: $12,Family $40.
Bookings are essential for the hand-crank sewing workshop. Tickets $75. Book on Eventfinda or contact village@historicalvillage.org.nz or (09) 576 9506
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.7% Yes
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34.5% Maybe?
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24.8% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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