Aucklanders back recycling over dumping rubbish
Aucklanders seem to be embracing re-cyling instead of dumping their rubbish, according to figures released by Auckland Council.
The city slickers are keeping more than 1500 tonnes of materials out of landfill each year by using the inorganic collections service.
More than 150 community groups have registered to benefit from these items which include electronics, whiteware and furniture.
Aucklanders are also dropping off 5200 tonnes of unwanted items at community recycling centres.
Auckland Councillor Richard Hills said using the on-property collection service had kept more than 7417 tonnes - the combined weight of 49 blue whales_ out of landfill and given those items a second life.
Before the booked inorganic service rolled out, people were leaving the materials on the kerbside to be picked up as rubbish, he said.
"Aucklanders were sending all of those items to landfill this way each year; nothing was recycled."
Do you recycle your rubbish?
Do you prefer to book the inorganic collection or drop your goods off at recycling centres?
Have you seen any evidence of rubbish dumping in streets around your neighbourhood?
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Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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41.1% Yes
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34.5% Maybe?
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24.4% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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