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2281 days ago

8 Workstations Plus 1 (Must Go ASAP)

Jean from Pakuranga Heights

Hello,

We are a church organization shifting locations. At the moment we need to dispose of 8 of our L-shaped workstations used in our seminar rooms. They are all in mint condition. Dimension is 2000x2000 (in mm). Plus, there is one other long table, 900 wide x 2200 long (in mm). Sales close by this Saturday afternoon at 4pm. Please refer to the pictures provided. If interested to view or negotiate the price of all 8 plus the long table, feel free to give me a call. Give me an offer and let's talk about it. Pick-up location is at Maurice Rd, Penrose.

Thank you,
Jean Padaen (0220607949)
CNCI, NZ

More messages from your neighbours
1 day ago

Neighbourhood Challenge: Who Can Crack This One? ⛓️‍💥❔

The Riddler from The Neighbourly Riddler

What has a head but no brain?

Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!

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3 days ago

Poll: Are Kiwis allergic to “exuberance”? 🥝

The Team from Neighbourly.co.nz

In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”

We want to know: Are we really allergic to showing our excitement?

Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.

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Are Kiwis allergic to “exuberance”? 🥝
  • 40.4% Yes
    40.4% Complete
  • 34.3% Maybe?
    34.3% Complete
  • 25.3% No
    25.3% Complete
522 votes
19 hours ago

Suellen's Sweet Christmas Tradition

Bruce McLaren Retirement Village

The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !

An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.

Click read more for the full recipe.

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