Power Box Art Project - Taradale 2019
The Taradale Power Box Art Project is an bringing together local artists to beautify Taradale’s Power Box cabinets with the theme of ‘The History of Taradale – 130yrs’.
You can watch them create their individual artworks by visiting our pop-up studio located in the empty shop adjacent to the Horse and Harvest off the Lee Road Carpark in Taradale.
Artists who are contributing are; Stanley Mans, Angela Lalonde, Issy Loughran, Mike Hardy, Jennica Foote, Jil of Aotearoa, Joe Rowntree, Amy Singh, Noah Tucker, Sam Savage, Morag Shaw, Tread Well, Cinzah Merk, Grayson Uncles and Moonchild (Liv Jack).
Watch this space to get your chance to vote for your favourite and help us award over $1500 in prizes to the artists !
The Taradale Power Box Art Project is made possible with the support of Unison, generous sponsorship from Resene and grants from One Foundation, Pub Charity and Creative Communities.
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.8% Yes
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34% Maybe?
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25.1% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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