Meet the stallhoders: BavariaNZ
Have you tried the bangers from BavariaNZ at the Harbourside Market.
Kiwi country boy Sebastian Nebel and German-born Lena Donandt have combined the best of what the land has to offer to come up with a banger of a business.
Sebastian says he’s proud to produce handmade sausages using Wairarapa’s Longbush Free Range Pork and local beef, following traditional recipes without any fillers, making his products gluten free.
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
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Stamps wanted
I run a Stamp club at Tawa School to encourage children to collect stamps and learn about countries, history and more. Unfortunately new stamps aren't often seen these days as it's all electronic! If you have any stamps or old collections sitting around, let me know and I'll come and get them.
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