Poll: Is doing your bit to address climate change a priority for you in 2023?
The environment is on the mind for North Islanders after a recent study by the University of Auckland that found that Aucklanders are inhaling large amounts of airborne microplastics.
Some New Zealanders are trying to do their bit for climate change by biking more, planting trees, trying Meat-Free Mondays and only purchasing used clothing.
Vote in the poll and share any thoughts below - if you don't wish for your comments to be shared in the We Say You Say column of your local paper alongside your first name and suburb, simply add Not For Print.
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4.4% Yes - it's a new year's resolution
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51.4% Yes, but it's been a priority to me for awhile now
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44.3% No - I won't be making any changes to my life
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.7% Yes
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34.3% Maybe?
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25% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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