Versatile Wraps
We have a lovely wrap mix in stock that just requires water added. This mix is organic, gluten free and vegan. It is also nut free, dairy free, egg free and soy free. It makes a tasty soft and flexible wrap. The water can be replaced with vegetable juices for different colour and flavour. Spices such as cummin, or herbs such as parsley can be added to the mix for extra flavour as well. Once cooked, the wraps can be brushed with olive oil and sprinkled with salt then cut into wedges and baked in the oven until crisp for tasty chips. Alternatively, garlic butter can be used instead of oil and salt. I find that it is useful to keep a packet of the wrap mix in the pantry for when unexpected visitors arrive, so that I can produce quick and easy food that meets all dietary requirements.
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
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Auckland Harbour Bridge summer works
NZ Transport Agency Waka Kotahi is carrying out essential maintenance on the Auckland Harbour Bridge this December and January. The southbound clip-on lanes will be closed (24/7) from 26 December to 5 January for road resurfacing. Night-time lane restrictions will be in place throughout the summer for recoating work on the bridge. Traffic will still be able to travel in both directions at all times.
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