Recycling
With the new year we thought we would remind our customers of our recycling policy.
We try our hardest to recycle everything we can, including taking away all of our own rubbish and your broken lamps, heaters, towel rails, heat pumps etc. When Patrick gets home he breaks all light fittings down to plastic, and metal into separate bins which can be a time consuming job. Then every few weeks he does a big recycle run to our nearest Ecodrop and dump. We estimate by breaking it all down more than 3/4 is able to be recycled.
While we don't pass of any of this extra cost to our customers its still a win win for us ....the dogs get very excited about the trip in the old ute for the dump run ..and the nice staff at ecodrop give them a lot of pats and a treat on the way out....and it leaves the environment better for our children and future grandchildren. Most companies don't recycle due to a mixture of time and cost restraint and just not being aware about the long term damage.
Please if you do wish to have your old parts left for any reason just remind Patrick at time of job and we will happily do this.
Lest we forget...
On this ANZAC Day, let's take a moment to remember and honor the brave men and women who have served and continue to serve our country.
Tell us who are you honouring today. Whether it's a story from the battlefield or a memory of a family member who fought in the war, we'd love you to share your stories below.
Poll: Does the building consent process need to change?
We definitely need homes that are fit to live in but there are often frustrations when it comes to getting consent to modify your own home.
Do you think changes need made to the current process for building consent? Share your thoughts below.
Type 'Not For Print' if you wish your comments to be excluded from the Conversations column of your local paper.
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91.4% Yes
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8.1% No
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0.5% Other - I'll share below!
Indian Vegetarian Cooking Course
Come join me for some cooking fun!
Indian cuisine, with it's vast repertoire of vegetable and lentil dishes, is a vegetarian foodie's paradise!
If you are looking for ways to add more vegetables and vegetarian protein to your diet in delicious new ways, this course is for you!
Learn how to cook with spices, and a variety of legumes so easily and affordably available in local markets. Make your own paneer, roti, and learn other techniques integral to Indian cooking.
Think spicy vegetable Jhalfrezi, mild and moorish Butter Paneer, mouthwatering curries and stir fries and more.
Pick up skills that will empower you to create delicious, wholesome Indian food in your own kitchen!
When: Wednesday 7-9pm starting 8 May. Cost $155
Hop on to the Papanui High School's website to find out more and to book your place on this popular course -
www.papanui.school.nz...
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