Kumquats for jam / marmalade
We have a bumper crop of kumquats that need to be made into jam or marmalade. Really easy to do as they don't need to be peeled (skin is edible).
They are too bitter to eat from the tree so please don't take them as a substitute for mandarins or oranges.
Probably have enough for 100 litres of kumquats
Recipe is 1 part kumquat / 2 parts water / 2.5 parts sugar, so there's enough to make over 500 litres!
Soak for 8 hours then boil for an hour.
Private message if interested.
Cheers
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Merry Christmas to our Neighbourly community!
We’d like to say a big thank you to everyone who has supported us this year, your trust, recommendations, and kind words truly mean a lot to our small local business.
Wishing you and your families a Merry Christmas and a Happy New Year filled with peace, good health, and joy. We look forward to helping our lovely community again in the new year
Kind regards,
Alex & Linda
Happy Holidays
The Saint Johns Butchery team wishes everyone a happy and safe Christmas and New Year! We'll be taking some time out to spend with friends and family too. Our opening hours over the holiday period...
24-26 December ... CLOSED
Saturday 27 December ... OPEN
Sunday 28 December ... OPEN, morning only
Monday 29 December - Friday 9 January ... CLOSED
Saturday 10 January ... OPEN
Thank you for your custom and support this year. Enjoy your summer and we look forward to serving you again in 2026. Happy holidays!
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