Win a Copy of NOT THAT DUKE by Eloisa James!
GIVEAWAY CLOSED: The winner is trendysam. Congratulations!
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📚❤️Win NOT THAT DUKE by Eloisa James!📚❤️
A treat for historical romance fans. We have one hardcover copy of NOT THAT DUKE (Would-Be Wallflower Series #3) by Eloisa James to giveaway on our Instagram page.
Eloisa James is an award-winning bestselling author. Eloisa has published over 30 historical romances, a memoir and a contemporary novel. Eloisa is also a professor of English literature, specializing in Shakespeare.
The book details are available at: www.eloisajames.com...
To enter the random draw, please head over to our Instagram page and leave a comment on the competition post.
www.instagram.com...
You must have a New Zealand address that we can ship the book to. Entries close Sunday 15 October at 7:00pm New Zealand time. One entry per person. This giveaway is in no way sponsored, endorsed, administered by, or associated with either Instagram or Facebook. Good luck!
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Neighbourhood Challenge: Who Can Crack This One? ⛓️‍💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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41.1% Yes
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34.5% Maybe?
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24.4% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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