New Services
After chatting with my friends and listening to what is happening in the market I have announced some new initiatives for you.
1. SuperGold Partner Status - heavily discounted fees for over 65's. Check them out at SuperGold or call me to discuss.
2. Buyers Agents - cant find the property you want? Engage me to find it for you , pay a small fee. Or want to sell your property offline and without a fee? Then get on my buyers agency property database.
3. FiSBO - Thinking of selling privately? Engage our new service for private sellers. Get all the help of an agent for a low fixed service fee, do the fun stuff your self, we do the boring things. Find out more at www.fisbo.co.nz... or message me for more details. FiSBO is in beta so we will look after our first customers. FiSBO is a real game changer for real estate.
4. Free Parking - See me in Taradale Shopping center and I will put 50c in your meter. I'll announce the days here by event.
Thanks for all your help so far, call me anytime on 06 845 9202
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.9% Yes
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33.8% Maybe?
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25.2% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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