November 2019 Report from KCA
Sincerest thanks to our sponsors and the general public who donated goods to KCA in the month of November 2019.
In the month of November our volunteers packed and redistributed 15,255.95kgs (over 15.2 tons) of food in the Greater Wellington region (Hutt, Wellington City and Porirua). Plus 174 banana boxes of clothing, shoes, and homewares plus chest of drawers, baby bath, baby stroller x 2, pram and highchair.
This stock was shared with agencies such as Salvation Army Porirua Foodbank, Salvation Army Lower Hutt Foodbank, St Vincent de Paul Porirua Foodbank, St Annes Pantry Foodbank, Newlands Foodbank, Natone Park School, Porirua Activity Centre to name a few.
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: Would you participate in local initiatives aimed at stopping plastic from reaching our oceans?
Volunteers will be scouring the foreshore, riverbanks, and islands for rubbish on Saturday the 13th as part of the Clean Up the Hutt event.
This initiative helps stop plastic from reaching our oceans and makes our waterways cleaner and safer for everyone.
We want to know: Should this be rolled out across all coastal cities in Aotearoa? And more importantly… would you get involved? 💚
Want the details? The Post has you covered.
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68% Yes!
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15.5% Maybe ...
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16.5% No.
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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