Pioneering a new way of living
The people who live in Ryman villages remain true to themselves, whether that’s continuing with their passion, making the most of every minute, challenging themselves to learn something new, or surrounding themselves with people who like to have fun.
As Lynette, a resident at Edmund Hilary village, says “A lot of people still believe that you're going to a rest home. They don't know the concept of a retirement village. You go there, it's beautiful. You've got facilities. You've got activities. And you don't stop living.”
Retirement is a chapter of life that’s filled with possibility. Choose the lifestyle you want to live and proudly embrace every opportunity. It’s what Ryman residents do.
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.9% Yes
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33.8% Maybe?
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25.2% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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