Something new is baking at EIT this year
Stefan Schmith is the third-generation baker in his family and is excited about passing on his age-old trade.
German-born and trained Schmith, well known for his wood-fired pizzas served at the Hawke's Bay Farmers Market, will lead the new baking programme at EIT.
The 15-place programme launches in early March with support from chef tutor Korey Field, known for his patisserie skills.
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
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Removal of wasp nest
Does anybody know how to get rid of small wasps nest without using toxic chemicals please.
Thankyou
CHILDREN PAGEANT
All are invited to our Children's Pageant on Christmas Eve at 4.00am. Children are invited to dress as angels, shepherds, farm animals or come just as they are.
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