Homecoming with a twist: Award-winning chef brings destination dining to Taumarunui
Six seats. That’s all it takes for one of New Zealand’s most celebrated chefs to make his grand return home.
After closing the doors of Napier’s acclaimed Pacifica, a restaurant that earned three Cuisine hats and was twice crowned New Zealand’s Best Regional Restaurant, chef Jeremy Rameka and his partner - sommelier Natalie Bulman - are trading their seaside stage for something far smaller and far more personal.
Their new venture, Ni, will seat just six diners at a time in a tiny railway cottage in the heart of Kākahi, near Taumarunui.
Poll: Do you set New Year’s resolutions?
🎉 2026 is almost here!
We’re curious ... how do you welcome it?
Do you set resolutions, follow special traditions, or just go with the flow?
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0% Yes! New Year, New Me
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0% Yes - but I rarely stick to them
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0% Nah - not for me
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From rugged campsite to 7.5ha resort
Grant Kilby has always loved camping. His mum was director of health at the YMCA, and he would attend YMCA camps in the school holidays. “I think it was mandatory that I was there,” he jokes.
He went on camping holidays with his parents, and later, took his own kids.
“Camping’s been in my blood.”
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