Hamilton Christmas Market Sat 3rd Dec
AFTER 2 YEARS WE ARE BACK!
Saturday, 3rd December 2022
Elliott Park, Nawton, Hamilton
9am - 2pm
* FREE ENTRY * COMMUNITY EVENT *
We have a range of over 100 stalls to do all your Christmas Shopping from as well as local entertainment, and FREE Bouncy Castles for the kids, along with yummy hangi, food and much more and let's not forget a very special visit from Santa arriving from the North Pole to see us all.
This is about UNITY in our COMMUNITY! So we are you to help us out and SHARE THIS POST on your socials from your Facebook, Instagram, TikTok, Snapchat etc... Lets spread the word!
🎄 #Extravaganzaintheparkhamiltonnz #ChristmasEvent #mightywaikato #lovethetron #lovehamilton #waikatochristmas #nzchristmas #goodthingshappeninnawton #kiwichristmas #supportlocal #supportcommunity 🎄
Event info here:
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Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.4% Yes
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34.3% Maybe?
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25.3% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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