Quiz Night Fundraiser Wed 27th March
Calling all quiz night fans!!!!!!!!!
This is not to be missed!!
Fun relaxed quiz night hosted by The Speights Ale House on Liverpool Street, Hamilton
Wednesday 27th March, 7pm start.
Tickets $20 each, includes entry and a chance to win some fantastic team and spot prizes!
If you're keen but don't have a team come along anyway and we can put you in a team with others in the same predicament 🙂
Door sales will be available on the night but you can buy tickets in advance and register your team by contacting Sheree on 0211622481 or sheree.findon@gmail.com.
This event is a fundraiser for my son and two other local boys who are travelling to Las Vegas to play in two basketball tournaments, in July this year.
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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41.1% Yes
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34.5% Maybe?
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24.4% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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