939 days ago

Poolwerx is turning 4!

Michelle Bennett from Poolwerx Christchurch

🎁 🎉 HAPPY BIRTHDAY TO US!!! 🎂🍾🥳
22nd May marked 4 years since we opened the doors of Poolwerx Christchurch.
We grown from no clients to close to 300 regular clients and we couldn't have done it without you!

We are grateful to our amazing clients and promoters who have supported us over the last 4 years.
As a way of saying Thank You we have this awesome prize pack up for grabs.
🎂 Artisan Bakery Birthday Cake Gift Voucher Valued at $85
🍾 Plus a bottle of bubbles 🥳
To be in to win, all you need to do is head to our Facebook Page and follow the instructions.
Competition closes 31st May so get in and enter NOW!

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More messages from your neighbours
13 hours ago

Neighbourhood Challenge: Who Can Crack This One? ⛓️‍💥❔

The Riddler from The Neighbourly Riddler

What has a head but no brain?

Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!

Want to stop seeing these in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.

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2 days ago

Poll: Are Kiwis allergic to “exuberance”? 🥝

The Team from Neighbourly.co.nz

In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”

We want to know: Are we really allergic to showing our excitement?

Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.

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Are Kiwis allergic to “exuberance”? 🥝
  • 41.1% Yes
    41.1% Complete
  • 34.5% Maybe?
    34.5% Complete
  • 24.4% No
    24.4% Complete
499 votes
1 hour ago

Suellen's Sweet Christmas Tradition

Essie Summers Retirement Village

The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !

An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.

Click read more for the full recipe.

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