Poll: Does Christchurch still deserve the title of the Garden City?
Christchurch is still flying the Garden City flag, but is it still backing it up?
Elizabeth Peacock certainly doesn’t think so.
A past president of the Canterbury Horticultural Society, Peacock tells Frank Film that the state of some of the planted spaces of Christchurch are a disgrace.
Andrew Rutledge, the present head of parks, defends the current approach.
“We’re heading into a much more naturalised phase with a bigger focus on indigenous planting,” he tells Frank Film. “They’re not gardens.”
This, according to Rutledge, is meeting resistance from those who are still after the “highly groomed lawn”.
“I would be ashamed to bring anyone to have a look,” she says. “A garden should be joyous!”
Read more here and tell us what you think in the comments below.
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42.5% Yes
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53.5% No
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4% I'm not sure/something else (tell us in the comments)
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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41.1% Yes
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34.5% Maybe?
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24.4% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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