St Albans Fruit & Vege Co-Op
The St Albans Fruit & Vege Co-Op aims to give people access to healthy, fresh food at a fair price and involve people in building their community.
This is run by the Community Focus Trust based in St Albans.
Each week you will receive a selection of fresh produce, with different variety most weeks. All produce is seasonal and fresh. The average saving per week if brought from a mainstream supermarket is around $15.00, so you could save on average $60 per month.
St Albans Fruit & Vege Co-Op Sign Up Details:
Option 1: Set up a direct credit into our account: please fill in your surname and SPR in the reference field, so we can track all orders - this needs to be paid into this account by Friday. Our account is :
Kiwibank 38-9018-0645983-04
Option 2: Contact us on our Facebook page telling us how you wish to pay (Cash or Direct Credit), and if you will be ordering weekly or fortnightly.
Cost: $15.00
All orders are packed on a Wednesday and can be collected from Empower Church, 140 Springfield Rd, St Albans I 10:30am - 5:00pm.
As we are now using reusable bags, please bring your own bags to swap the produce over.
Contact Mark at communityfocustrust@gmail.com for more info of checkout our Facebook page.
Lest we forget...
On this ANZAC Day, let's take a moment to remember and honor the brave men and women who have served and continue to serve our country.
Tell us who are you honouring today. Whether it's a story from the battlefield or a memory of a family member who fought in the war, we'd love you to share your stories below.
Poll: Does the building consent process need to change?
We definitely need homes that are fit to live in but there are often frustrations when it comes to getting consent to modify your own home.
Do you think changes need made to the current process for building consent? Share your thoughts below.
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91.4% Yes
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8.1% No
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0.5% Other - I'll share below!
Indian Vegetarian Cooking Course
Come join me for some cooking fun!
Indian cuisine, with it's vast repertoire of vegetable and lentil dishes, is a vegetarian foodie's paradise!
If you are looking for ways to add more vegetables and vegetarian protein to your diet in delicious new ways, this course is for you!
Learn how to cook with spices, and a variety of legumes so easily and affordably available in local markets. Make your own paneer, roti, and learn other techniques integral to Indian cooking.
Think spicy vegetable Jhalfrezi, mild and moorish Butter Paneer, mouthwatering curries and stir fries and more.
Pick up skills that will empower you to create delicious, wholesome Indian food in your own kitchen!
When: Wednesday 7-9pm starting 8 May. Cost $155
Hop on to the Papanui High School's website to find out more and to book your place on this popular course -
www.papanui.school.nz...
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