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David Downs from SOS Business
If you’ve forgotten about Father’s Day - get him a voucher from www.sosbusiness.nz... and help a small business in need too!
And Aucklanders and Northlanders!
As a way of saying thanks for buying $50 or more of vouchers to your favourite locals, our friends at Goodman Fielder will gift you a … View moreIf you’ve forgotten about Father’s Day - get him a voucher from www.sosbusiness.nz... and help a small business in need too!
And Aucklanders and Northlanders!
As a way of saying thanks for buying $50 or more of vouchers to your favourite locals, our friends at Goodman Fielder will gift you a $10 Universal Voucher!
New Zealand School of Food & Wine
Almost 2 weeks into the Lockdown and here is what we have achieved.
With some rapid planning, we managed to transform our programme to online cooking demonstrations with the students preparing their own dishes at their homes.
Here are some of the dishes they have been preparing - Macarons with … View moreAlmost 2 weeks into the Lockdown and here is what we have achieved.
With some rapid planning, we managed to transform our programme to online cooking demonstrations with the students preparing their own dishes at their homes.
Here are some of the dishes they have been preparing - Macarons with raspberry and chocolate, poached pear with creme anglaise , meringue, tuilles Amandine and Coq au Vin with mash potatoes.
Find the recipe of Coq au vin on our blog today
The Team from Neighbourly.co.nz
Our friends at Stuff are collating an incredible directory of small businesses delivering during lockdown in every region across New Zealand. Check out the best in baked goods, meal companies, drinks of every sort, groceries and sweet treats delivering right to your neighbourhood.
Supporting … View moreOur friends at Stuff are collating an incredible directory of small businesses delivering during lockdown in every region across New Zealand. Check out the best in baked goods, meal companies, drinks of every sort, groceries and sweet treats delivering right to your neighbourhood.
Supporting local is easy with Support Local, Aotearoa. Have a browse or show your support by submitting a shoutout to a business near you now. They'll thank you for it.
Thanks for supporting local.
Browse the directory
The Team from Resene ColorShop Lunn Ave
Up your potted plants game with this easy recycling project finished in Resene.
Find out how to create your own.
Kim Thompson from
Dear All,
Hope this finds you & your family well & keeping safe. If you’ve owned your home for a year or more, the you’re due for an annual property health check-up. That’s where we give you an idea of the value of your home so you can make better decisions for the future.
It takes… View moreDear All,
Hope this finds you & your family well & keeping safe. If you’ve owned your home for a year or more, the you’re due for an annual property health check-up. That’s where we give you an idea of the value of your home so you can make better decisions for the future.
It takes around 20 minutes to complete. You can book your virtual appointment with us by clicking the link below and choosing a time that works for you. We look forward to catching up with you. :)
calendly.com...
Kind regards,
Kim, Jude & Olivia
Team Everitt
Ray White St Heliers
Sue from Kohimarama
Handed in ANZ debit card to red dairy corner west tamaki / elstree ave 2 sept
The Team from New Zealander of the Year Award | Ngā Tohu Pou Kōhure o Aotearoa
This is not a drill, Auckland 📣 there are less than 48 hours until nominations close for the Kiwibank New Zealander of the Year Awards.
This is your LAST CHANCE to nominate a good sort making a positive impact - whether they’re an artist you admire, a coach going the extra mile, or an … View moreThis is not a drill, Auckland 📣 there are less than 48 hours until nominations close for the Kiwibank New Zealander of the Year Awards.
This is your LAST CHANCE to nominate a good sort making a positive impact - whether they’re an artist you admire, a coach going the extra mile, or an essential worker making a difference - it’s up to you to get their name in the ring! Nominations close midnight 31 August.
What are you waiting for? Head over the nzawards.org.nz/nominate now!
11 replies (Members only)
Tanya from The Women's Bookshop
We have you covered! This is The Women’s Bookshop TOP 10 Books to Read at Level 3. Order now and we'll deliver as soon as we hit Level 3.
1) Still Life From Tuscany to London’s East End. A bear-hug of a book
2) Great Circle - Booker longlist. An unforgettable daredevil female aviator… View moreWe have you covered! This is The Women’s Bookshop TOP 10 Books to Read at Level 3. Order now and we'll deliver as soon as we hit Level 3.
1) Still Life From Tuscany to London’s East End. A bear-hug of a book
2) Great Circle - Booker longlist. An unforgettable daredevil female aviator
3) Activism, Feminism, Politics and Parliament: Biography of the preeminent Margaret Wilson
4) Loop Tracks: Remarkable & sensitive - a major new NZ novel
5) Moth: Heartbreaking & heart-warming, set in Partition India
6) Before You Knew My Name: An extraordinary, unputdownable debut novel
7) Greta & Valdin: Captivating, charming & funny
8) Charlie Tangaroa & the Creature from the Sea 8-12yo Action-packed with environmental themes
9) The Piano Girls: Beautifully crafted stories to be savoured
10) One Pot, Pan. Planet: Anna Jones, ‘Queen of greens’ inspires with delicious recipes
Order them now to be collected or couriered at Level 3. Thanks for supporting local and independent bookstores.
The Women’s Bookshop
Shop books now
New Zealand School of Food & Wine
Planning to start your own food business?
Our Food Safety course is available for Online interactive delivery during the 2021 Lockdown followed by an online assessment.
The training is designed for food handlers, food managers and food business owners in hospitality business.
.
Thursday, 9 … View morePlanning to start your own food business?
Our Food Safety course is available for Online interactive delivery during the 2021 Lockdown followed by an online assessment.
The training is designed for food handlers, food managers and food business owners in hospitality business.
.
Thursday, 9 September from 9:00 am - 12:30 pm.
Chantal from Panmure
Hi All,
Just a friendly reminder to remove all valuables from your car/s especially if they are parked on the side of the road. As we all know there has been an increase of theft during the lockdown we are currently in.
I live on Pilkington and my brothers car was broken into yesterday during … View moreHi All,
Just a friendly reminder to remove all valuables from your car/s especially if they are parked on the side of the road. As we all know there has been an increase of theft during the lockdown we are currently in.
I live on Pilkington and my brothers car was broken into yesterday during broad daylight, he parks on the road as we live in units. They didn’t take anything not that he had anything valuable in there but in there nor were the able to get away with the car because they must have noticed that its manual not auto but they did stuff the ignition. We know these thieves weren’t after anything in the car but the car possibly to be used in a ram-raid.
Please all look out for your cars- make sure you have a steering wheel lock or an alarm installed.
Ketan Patel from Auckland University Cricket Club
Registrations are open for the 2021/22 season 🏏🏏🏏
Head to our website to get registered. Visit aucc.co.nz for details or click the link in the Bio
Nadine from Mount Wellington
We are a location of interest. If you were in-store at any of the following dates and times:
This is a survey for people who live in Auckland – and who travel to the Waikato at least once per year.
We are seeking your feedback about a possible Auckland to Waikato train service on Te Huia – for Aucklanders. We need feedback from both people who have and also those who have not used… View moreThis is a survey for people who live in Auckland – and who travel to the Waikato at least once per year.
We are seeking your feedback about a possible Auckland to Waikato train service on Te Huia – for Aucklanders. We need feedback from both people who have and also those who have not used Te Huia already.
By completing the survey you are not only providing important feedback but you will also be entered into the draw for one of two $100 Visa Prezzy vouchers – the winners will be notified on September 6th.
The survey is being run by Mobius Research, an independent company, on behalf of the Waikato Regional Council. All responses to the survey will be anonymous.
The survey will take approximately 8 minutes to complete. When answering the survey, please respond based on your normal travel behaviour between Auckland and the Waikato outside the context of COVID-19 travel restrictions under alert levels 3 and 4.
Please click on the link below to start the survey.
https://survey.mobiusresearch.co.nz/Community/se.ashx?s=705E3F104D6E4AD9
Do not hesitate to contact Stuart at Mobius if you have any questions or technical issues. stuart@mobiusresearch.co.nz
On behalf of the Te Huia team and the Waikato Regional Council, thank you in advance for your feedback - it is much appreciated.
Kind regards
Stuart Jeffcoat - Director
Mobius Research and Strategy Ltd.
Take survey
Michael Ellse from Team Michael Ellse - Ray White
🚨💥 Another Lockdown Kitchen surprise we have Team Member Greg Collins baking up a storm!
Who doesn’t love a mouth-watering Chocolate Roulade…a great snack and an even better dessert! Pair it with some ice cream and voilà! An added bonus, it is gluten free! 😍🍫
Join along with Greg… View more🚨💥 Another Lockdown Kitchen surprise we have Team Member Greg Collins baking up a storm!
Who doesn’t love a mouth-watering Chocolate Roulade…a great snack and an even better dessert! Pair it with some ice cream and voilà! An added bonus, it is gluten free! 😍🍫
Join along with Greg in the video below and make the whole family happy with this delicious treat. ✨ #teammichaelellse #quarantinecooking
Ingredients:
Oil for Greasing
225 grams dark plain chocolate
150 grams caster sugar
5 eggs
1 teaspoon instant coffee
4 ½ tablespoons water
Icing sugar
300 ml double cream
Recipe:
1. Preheat oven to 220 degrees. Cut a sheet of greaseproof paper big enough to line and stand above the rim of the tin. Fold the paper to fit the corners, fit it into the tin and grease very lightly with oil.
2. Separate the eggs. Yolks in one large bowl and whites in another.
3. Tip the caster sugar in with the yolks. Whisk together till light and pale using an electric or hand whisk.
4. Break the chocolate into a heavy bottomed pan. Add water and coffee granules.
5. Put pan on a very low heat and stir gently till creamy and melted.
6. Fold the melted chocolate into the mousse.
7. Whisk the egg whites till well frothy and almost stiff. Fold gently into the chocolate mix.
8. Pour the mis into the tin. Cook for 12-14 minutes – roulade should look browned and may be cracked on top. Leave to cool once finished cooking.
9. Whisk the double cream till softly firm. Smooth it over the roulade.
10. Lift the short end and roll it up away from you. Peel off the baking paper as you roll and lift onto a plate once rolled.
11. Sprinkle with sifted icing sugar.A.
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Weston & Associates Ltd Chartered Accountants
Hi Everyone!
Letting you know, we are working from home and available to help you manage compliance, wage subsidies etc
We have clients of many sizes who appreciate having our experienced
staff sort things for them.
Give us a call if we can help you.
09 5280069
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