Beef Wellington
Beef Wellington remains a true classic. A beautifully tender piece of eye fillet with chicken liver parfait wrapped in a golden puff pastry, prepared by each student, and served with Pommes Anna a classic French layered potatoes and Sauce Béarnaise.
Poll: Would you want an unconventional funeral?
Funerals can cost as much as $22,000 and the planning can be stressful especially at a time when loved ones are grieving. Some New Zealanders are re-imagining funerals by making their own coffin or having a relaxed ceremony at home. Would you want a less traditional funeral? Share your thoughts below.
Type 'Not For Print' if you wish your comments to be excluded from the Conversations column of your local paper.
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88.1% Yes
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10.3% No
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1.7% Other - I'll share below!
Lest we forget...
On this ANZAC Day, let's take a moment to remember and honor the brave men and women who have served and continue to serve our country.
Tell us who are you honouring today. Whether it's a story from the battlefield or a memory of a family member who fought in the war, we'd love you to share your stories below.
10 Tips Keep Your House Warm
Feeling the autumn chill at home? Check out our top 10 budget-friendly tips for keeping your house warm as temperatures drop.
Don't let the cold weather hike your power bill - stay cosy without breaking the bank!