1329 days ago

Moroccan Lunch

New Zealand School of Food & Wine

Our Moroccan inspired luncheon was an event curated by the Level 5 Management students featuring a 4 course menu prepared by the Level 4 Advanced chefs.

To start: Harira soup with parsley flat bread, followed by Chicken & Chilli Kofta with Hummus & dukkah, Lamb tagine with cous cous and to finish classic Baklava with dates, apricots and walnuts and rosewater yoghurt.

More messages from your neighbours
1 day ago

Retire NZ First while you at it

Sarnia from Auckland Central

Thank you God, The right Chris and Chloe

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11 hours ago

What's On: French Bay Table Tennis Club

Shane from Epsom

Table Tennis club meets on Tuesday nights, 7.30pm – 9.30pm. All welcome. $15 per player per night. For further information please contact Bryce ph. 027 2219726
French Bay Table Tennis Club
  • St Vianney Catholic Church Hall
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11 hours ago

What's On: Central Table Tennis Club

Shane from Epsom

Table tennis club meets every Monday night from 7-10pm. All welcome. $14 per player per night. For more information contact Ebi ph. (021) 083 09994.
Central Table Tennis Club
  • Auckland Table Tennis Stadium