Poll: How confident are you feeling about our economy right now?
We’ve all seen the headlines lately — New Zealand’s economy shrank more than expected between April and June (down 0.9%).
(If not, you can read a summary of the June quarter's activity on this article published by the Post)
Now that the weekend’s over and things have calmed down a bit, the Neighbourly Team are keen to hear from you: how are you feeling about it all?
Summer’s coming, and holidays are on the horizon … should we be focusing on the future rather than the past quarter? Or is this dip in the road a real concern?
Share your thoughts in the comments!
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17% Confident – momentum is building
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10.5% Meh – feeling neutral about it
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31.9% Not confident – global pressures are biting
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40.6% Concerned – this feels serious
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.7% Yes
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34.3% Maybe?
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25% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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