Qigong - Warkworth on Thursdays & Fridays
THURSDAY - Every 2nd Thurs; (starts June 3rd) 6.15pm - 7.15pm at Shoesmith Hall, Shoesmith St. Warkworth
FRIDAY - Every week 9.30am - 10.30am at Warkworth Town Hall, Mezzanine Room. Warkworth
$5 Koha
Join us to learn and experience how Spring Forest Qigong can have a positive impact on your well-being including,
• How to maximize your health and vitality in the shortest amount of time
• Learn how to reduce anxiety and balance emotions
• Renew and transform your body’s Qi flow with simple movements and meditations
• How to use your positive emotions to help yourself heal and raise your energetic frequency
• How to harness the power of the mind for faster results
AND SO MUCH MORE!
This is a very effective practise of simple movements, mental focus, breathing and meditation.
No experience necessary and open to people of all ages & abilities.
Contact Paula for further details, or to be kept informed of changes, on 027 239 9182
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
Want to stop seeing these in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
-
40.8% Yes
-
34.2% Maybe?
-
25% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
Loading…
