Did you know??
What happens when you use one of those big green plastic garden waste bags you get from hardware stores? I always assumed that the firm picks them up from your home, takes to the dump, empties them, cleans them and puts them back in the market. See photo from the Rosedale dump.
I asked one of the staff what happens to them. He told me that at the end of each day, they use one of the diggers to reach up, grab the bag by a corner, shake it empty, then it goes into the waste material, not recycled at all.
So if you are a conservationist, you may want to think again about using these. I put a big plastic cover in my boot with rear seats folded down, take our green waste to the dump. Cost me $27 today for a big load. Or perhaps you have family or friend with a towbar and trailer?
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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41.3% Yes
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33.9% Maybe?
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24.8% No
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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