A lack of resources on the front line of home care
Mōrena kiritata,
A Manawatū care worker, who didn't want to be named over fear of losing her job, said home care workers were not being provided masks and were being abused by patients for the lack of precautions.
She and her colleagues visited up to 20 vulnerable patients a day. They were deeply afraid of spreading the virus.
Some patients told her they would have refused to let her in were they not so dependent on her help and some workers were refusing to work until they have the proper protective gear they need to keep themselves and their patients safe.
Home care workers are stuck between wanting to help and do their jobs and being afraid to spread the virus, should they buy their own equipment or be supplied? What are your thoughts?
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.4% Yes
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34.3% Maybe?
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25.3% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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