Level 4 Certificate in Food & Beverage, Barista, Wine & Spirits
********* Calling all Hospitality stars **********
Are you interested in Wine, being a barista, cocktails? then this course is for you.
6 QUALIFICATIONS GAINED IN 16 WEEKS.
New Zealand Certificate in Food & Beverage Level 4
NZSFW Certificate in Wine
WSET Level 1 Wine
WSET Level 2 Spirits
Licence Controller Qualification (LCQ)
Food Safety Unit Standards
Great experience before heading overseas on a gap year or making your way in NZ's thriving hospitality industry.
Course starts Feb 11, 2019. Call us today!
admin@foodandwine.co.nz
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.5% Yes
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34.4% Maybe?
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25.1% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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