Explore the Mighty Waikato this autumn with a great range of things to see and do.
From free activities and family-friendly days out to gourmet delights and underground adventures, there is something on offer for everyone.
Natural wonders and Middle-earth movie magic add to the range of experiences available here. The Mighty Waikato, it’s just magic!
New Zealand’s lush green pastures and temperate climate means our country produces some of the world’s best beef.
New Zealand is one of McDonald’s top ten beef-producing markets and it’s such a hit with the rest of the world that a significant percentage of NZ’s beef exports are to international McDonald’s markets.
We partner with many Kiwi farmers who produce our beef, including Whangara Farms which was the first beef farm outside of Europe to be invited to the McDonald’s Flagship Farmers programme.
ANZCO Foods, based in the small Taranaki town of Waitara, are responsible for making our 100% beef patties. About 90% of the staff at the Waitara plant are locals and they manage to produce around half a million patties each day.
Our quality beef cuts are minced and that’s it. No additives or fillers, just mince that is formed in patties, before they’re flash-frozen and sent to restaurants.
Happy Mother's Day Weekend!
Te Pōkaitahi Reo
Meet Parminder Singh (Punjabi) who shares his journey with Te Whare Wānanga o Awanuiārangi:
“Studying in the Pōkaitahi Reo programme has allowed me to develop a totally beautiful and unique relationship with Māori communities. The learning has helped my work to bridge gaps between Māori and others in our multicultural communities. When I look back, I feel really proud. It’s a great feeling when I speak te reo Māori. It’s a privilege.”
Share in Parminder’s experience and enquire now for 2021. These programmes are tuition fee free!