The PICKERS
THE PICKERS
🌿 Too Much Basil? Here’s a Tasty Solution! 🌿
Sometimes my basil plants go wild, and I end up with more than I can possibly use.
So, I’ve started mashing fresh basil with olive oil and storing it in the fridge—ready to transform into a quick pesto, marinade, or a deliciously fresh boost to homemade or store-bought mayo. 🌱✨
It’s an easy way to preserve the flavor and make sure nothing goes to waste! How do you use up your extra herbs? 🍃💚
#GardenHacks #TooMuchBasil #NoWaste
Poll: 🗑️ Would you be keen to switch to a fortnightly rubbish collection, or do you prefer things as they are?
Aucklanders, our weekly rubbish collections are staying after councillors voted to scrap a proposed trial of fortnightly pick-ups.
We want to hear from you: would you be keen to switch to a fortnightly rubbish collection, or do you prefer things as they are?
Keen for the details? Read up about the scrapped collection trial here.
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85.1% Same!
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14.9% Would have liked to try something different
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