Pizza/Tart Ideas
I made a lovely pizza tart the other day, so thought I would share the concept with you. The idea came from Annabel Langbein's Caramelised Onion & Goat's Cheese Tart recipe. I used our quick mix pizza base which is gluten, grain, nut, egg and soy free. You only need to add water and mix. I topped it with caramelised onions, goat feta, walnuts and thyme. So simple, quick, and easy to make, and not at all messy. Tastes great and looks amazing. Then I tried using the base for a sweet option and made an Apple Frangipane Tart. This turned out very well too. The pizza mix is versatile and makes it easy to produce nice food quickly and easily for people who are gluten or grain free, or on restricted diets.
Today’s Mind-Bender is the Last of the Year! Can You Guess It Before Everyone Else? 🌟🎁🌲
I dance in the sky with green and gold, a spectacle few are lucky to behold; I’m best seen in the south, a celestial sight—what am I, lighting up the New Zealand night?
Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!
Want to stop seeing these in your newsfeed? No worries! Simply head here and click once on the Following button.
No gift? No stress
Let the Christmas elves at Mags4gifts.co.nz handle your last-minute shopping. For a limited time, gift a subscription with up to 40% off best-sellers like TV Guide, NZ House & Garden, and NZ Gardener. It’s the perfect Christmas present, sorted in minutes (and no one needs to know it was a last-minute surprise)!
Loading…