A note from Noel Leeming
We’ve been privileged to help Kiwis get the essentials needed to work, study, and stay connected. It’s led to huge demand and some orders are taking longer to deliver. We’d really like to apologise to the customers who’ve experienced these delays.
To help get it sorted faster we’ve quadrupled our Customer Care team, and expanded our order fulfilment network so we can get thousands more orders delivered each day. Plus our remote Tech Solutions service will be free until May 11 to lend customers a hand with technology advice or setting up.
Thanks for your patience, everyone. We’re getting there.
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Would you participate in local initiatives aimed at stopping plastic from reaching our oceans?
Volunteers will be scouring the foreshore, riverbanks, and islands for rubbish on Saturday the 13th as part of the Clean Up the Hutt event.
This initiative helps stop plastic from reaching our oceans and makes our waterways cleaner and safer for everyone.
We want to know: Should this be rolled out across all coastal cities in Aotearoa? And more importantly… would you get involved? 💚
Want the details? The Post has you covered.
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68.8% Yes!
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15.1% Maybe ...
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16.1% No.
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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