R
2500 days ago

Franklin Chess Club 2019 Opening Night

Ron from Papakura

Hi all we had a Great Opening Night on the 7th February we had 28 players made up of 18 Seniors and 10 Juniors all Keen we have more to come
Our next Club Night is on Thursday the 7th March at 7pm upstairs in the Leslie Comrie room in the Pukekohe Library
We will run a Junior Club Championship in conjunction with the Club Championship and Reserve Club Championship there are Trophy`s for all three divisions, of course to take part in any of our events or Competitions players must be a Financial Member which costs only $15 a year or $1.36 per night!.
Any questions Please ask.

If you want to get our Club news immediately then join our Facebook Group page click on the following link and ask to be a member and i will include you = Facebook Group Page
www.facebook.com...

Regards Ron Lanning
Email = ron-lanning@xtra.co.nz

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More messages from your neighbours
1 day ago

Neighbourhood Challenge: Who Can Crack This One? ⛓️‍💥❔

The Riddler from The Neighbourly Riddler

What has a head but no brain?

Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!

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3 days ago

Poll: Are Kiwis allergic to “exuberance”? 🥝

The Team from Neighbourly.co.nz

In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”

We want to know: Are we really allergic to showing our excitement?

Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.

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Are Kiwis allergic to “exuberance”? 🥝
  • 40.4% Yes
    40.4% Complete
  • 34.3% Maybe?
    34.3% Complete
  • 25.3% No
    25.3% Complete
522 votes
15 hours ago

Suellen's Sweet Christmas Tradition

Possum Bourne Retirement Village

The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !

An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.

Click read more for the full recipe.

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