Parent Programme - supporting your child following separation and divorce
CUT OFF FOR REGISTRATIONS IS 5 PM TODAY
The Seasons for Growth Parent Programme provides an opportunity for you to reflect on the experience of separation or divorce from your child’s perspective, and to explore ideas and strategies that might help you support your child through the changes happening in your family.
Seasons for Growth Parent Programme is a small group programme for 5-10 parents. It will be held as a one-day workshop for parents/caregivers only.
Date: Saturday, April 1st
Venue: Warkworth
Time: 9 am – 4 pm
Cost: $20.00
Limited spaces. Registration essential.
Registrations close Friday at 5 pm
For more information and bookings please email:
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.7% Yes
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34.5% Maybe?
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24.8% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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