The PICKERS
✨ Feijoa Fun in the Kitchen! ✨
I'm always experimenting with new ways to repurpose the fresh produce that is generously gifted to us, and this week it was all about feijoas!
After washing and top and tailing them, I cut them in half — skins and all—and popped them into a pot with a splash of water and a little sugar. Once they were stewed soft, I mashed them gently with a potato masher.
Then came the fun part: I grabbed my Edmonds Cook Book and used the banana loaf recipe, swapping the banana for the same amount of feijoa pulp.
The result? Absolutely delicious. Moist, flavourful, and that uniquely gritty feijoa texture we all secretly love! 😋
Give it a go — you might just find a new favourite!
#ThePickers #FeijoaSeason #RepurposeWithLove #NoWaste
Poll: Do you set New Year’s resolutions?
🎉 2026 is almost here!
We’re curious ... how do you welcome it?
Do you set resolutions, follow special traditions, or just go with the flow?
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10.4% Yes! New Year, New Me
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20.1% Yes - but I rarely stick to them
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69.5% Nah - not for me
Scam Alert: Fake information regarding December Bonuses from MSD
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If you get suspicious communication, please contact Netsafe.
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