Fermented Foods Workshop presented by Natural Nosh - 1st Steps to Raw
The Fizzy Kitchen workshop is coming up again on Saturday Oct 21st. If you missed it last time, now is your chance to learn about these amazing foods and to start getting your immunity up before Xmas. We cover sauerkraut, kombucha, milk and water kefirs, other fermented vegetables and other probiotic foods that you can taste in the class. You will be amazed at the things you can culture. Cultures will be available for students at the class. You will make your own jar of 'kraut to take home. Goodie bag for everyone with all you need to get started at home. Check my website for all the info and the cost at www.naturalnosh.nz... or ring me on 5488403.
Scam Alert: Fake information regarding December Bonuses from MSD
The Ministry of Social Development is reporting that fake information is circulating about new ‘December bonuses’ or ‘benefit increases’
If you get suspicious communication, please contact Netsafe.
Today’s Mind-Bender is the Last of the Year! Can You Guess It Before Everyone Else? 🌟🎁🌲
I dance in the sky with green and gold, a spectacle few are lucky to behold; I’m best seen in the south, a celestial sight—what am I, lighting up the New Zealand night?
Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!
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