Robbie Williams Set Menu Celebration
Robbie Williams Set Menu 10 & 11 November 2023.85pp
Individual Degustation Antipasti Plates to start.
Mains
• Spinach and Ricotta Ravioli, sage infused butter, parmesan -
• Potato Gnocchi sautéed with Mushroom, Broccoli, Gorgonzola Salsa Candied Walnut -
• Seafood fantasy of in house fettuccine, Mussels, Clams, Fish, Prawns, Calamari, Lemon Zest and Thyme -
• Traditional Bolognese Lasagna, with beef ragu, béchamel, parmesan cheese –
• Pan Fried Market Fish, Mussels, Clams, Prawn, Burnt Cauliflower, Kiwi fruit Trapanese pesto and Bisque Sauce -
• Beef available on the day Eye Fillet or T bone, Parmesan Potato puree, Caramelised onions, Grilled Broccolini and Marsala Jus -
• Lamb Rack, Beetroot puree, Beets and Feta Quinoa Salad, Grilled Baby carrots and Mint Jus -
Desserts
• Affogato, shot of espresso served over vanilla ice cream, finished with a shot of liquor of your choice - - Frangelico, Galliano Vanilla, Tia Maria, Baileys -
• Pina Colada Panacotta served with grilled glazed pineapple -
• Tiramisu with a twist, layered with whipped Mascarpone, Brandy liquor, espresso soaked savoiardi, Chocolate -
• Chocolate Mousse with Extra virgin Olive oil, Orange reduction -
Seasonal Fruit CustardTart, served with limoncello gelato
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