Te Ahurei Toi o Tāmaki (AAF) - April 2021
We continue into April with a final grouping of five exciting shows Tuesday 6th–Sunday 11th!
First up, The Haka Party Incident presented with Auckland Theatre Company is a provocative, resonant, and unforgettable show. On this week from Tuesday 6 –Saturday 10 April.
Next, Reb Fountain & The Black Quartet: The Boy Next Door will blow you away with an evening paying homage to the work of the inimitable Nick Cave at Auckland Town Hall on Wednesday 7 April.
Subtle Dances, the premiere work from BalletCollective Aotearoa with NZTrio debuts on Thursday 8 and Friday 9 April at the Bruce Mason Centre.
If you’d like to do some dancing yourself, the New Moon Folk Ball will provide that opportunity on Friday 9 April, led by the iconic Michael Parmenter.
And on Sunday 11 April, join Sistema Aotearoa in celebrating their 10th birthday at Tekau! with a free performance featuring 250 young musicians across a 100-piece string orchestra and choir of 150.
Don’t miss out on your final chance to enjoy AAF in 2021!
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.6% Yes
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34.2% Maybe?
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25.2% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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