⏰ For all our early bird customers and hardworking tradies, our new hours are...
7.30am - 5.00pm Weekdays
With our weekend hours staying the same...
8.00am - 2.00pm Saturdays
🛍 We are also now stocking...
40kg Cement Bags
20kg Cement Bags
& No.1 Sand
Ask our friendly staff for more details.
📞 0800 FOR WOOD
📍88 Ararimu Road, Ramarama (next to the motorway)
🎄 CHRISTMAS HOURS 2019
Open Mon 23rd & Tues 24th Dec 8am – 5pm
Closed 25th Dec CHRISTMAS DAY
Open Thurs 26th, Fri 27th & Sat 28th Dec 8am – 2pm
Closed Sunday 29th
Open Monday 30th & Tues 31st Dec 8am – 2pm
Closed NEW YEARS Wed 1st & Thurs 2nd Jan
Open Fri 3rd & Saturday 4th 8am – 2pm
Resume back to normal hours 06/01/19
⏰ 7.30am-5.00pm Weekdays, 8am-2pm Saturdays
Have you heard the news? Auckland will remain in level 3, while the rest of the country will remain at level 2 until midnight Wednesday, August 26 – an additional 12 days.
Prime Minister Jacinda Ardern said the approach is “short, but precautionary”. Extending the restrictions for an additional 12 days is the same length of the virus’ incubation period, director-general of health Dr Ashley Bloomfield said.
To read more about what this means for Auckland, click here
So here we are again, cooking from home, as we swing back to lessons learned from Lockdown 1.
Choux Pastry transformed into Profiteroles with crème Chantilly and eclairs with pastry cream and rich chocolate ganache.
Take a look at these great examples of Choux Pastry transformed into Profiteroles with creme Chantilly and eclairs with pastry cream and rich chocolate ganache.
Link below for the recipe and the full story.