Old Post Office revamp taking shape in Christchurch's Cathedral Square
Hey neighbours,
Work to convert Christchurch’s heritage-listed Old Post Office building into a multi-use hospitality space is taking shape.
The Press was given a sneak peek inside The Grand, which will occupy the two-storey building in Cathedral Square, plus a large outdoor section. It is scheduled to open in December.
The space includes a restaurant, café and bars, an i-Site visitor information centre, artisan bakery, pâtisserie, florist and gift store, and a South Island food tasting experience promoting local wine, beer, cheese and meat.
Did you visit the old post office before the quakes? And will you visit this new offering once it's ready?
More pictures available in the story by clicking 'Read More' below. Please note the attached image was taken shortly after the 2011 quakes.
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
Want to stop seeing these in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
-
41.1% Yes
-
34.5% Maybe?
-
24.4% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
Loading…
