A Colmar Brunton survey showed one in three New Zealanders (34 per cent) were reducing their meat consumption or eating no meat at all. Baby boomers were leading the meat-reduction charge, while most vegans and vegetarians were millennials, they found. What about you? Would you try a plant-based diet? Vote in the poll below.
25% Absolutely - I’m open to trying it25% Complete
23.5% No way - I love eating meat23.5% Complete
14.1% I am already following a plant-based diet14.1% Complete
37.3% I regularly eat plant-based but still enjoy meat37.3% Complete
An 11-year-old Bay of Plenty boy may look like an ordinary child, but the challenges he has faced and the struggles he’s overcomes set him apart from the crowd.
Need a quick fix during working days?
Be organised. Eggs will take 2 -3 minutes to poach. The toast needs to be on and the bacon needs to be nearly crisp before you start poaching.
2 Eggs, for one serving
10 cm Water, use up to 12cm in a pot
1 splash Vinegar
1 pinch Salt, optional
1 serving Bread, toasted
1 serving Bacon
Check out the full recipe on the link below.