2128 days ago

Wildlife Photographer of the Year opens

The Team from Auckland Museum

Bald eagles, a Weddell seal, a gentoo penguin, a three-toed sloth, a grey whale and a curious racoon are just some of the many animals featured in The Wildlife Photographer of the Year exhibition, opening on Friday at Auckland Museum.

This week, visitors to the Museum will get their first opportunity to immerse themselves in some of the most vibrant, fascinating images collected this year of the vast and varied nature of life on Earth. The Wildlife Photographer of the Year exhibition is the world’s most prestigious international nature photography exhibition, direct from London's Natural History Museum.
The longest-running nature photography exhibition in the world, it is known for inspiring curiosity and wonder, while also reminding us of the fragility of our planet and our responsibility to protect it.

Among those featured is the work of 14-year-old Aucklander, Cruz Erdmann, who won the title of Young Wildlife Photographer of the Year for his snap of a bigfin squid illuminating the inky blackness of the ocean.

Don't miss your chance to see up close the images that have got the whole world talking. The Wildlife Photographer of the Year exhibition is free with Museum entry.
Learn more

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More messages from your neighbours
19 hours ago

Poll: Is it ok to regift something that you have been given?

The Team from Neighbourly.co.nz

🎁 Holiday Gift Chat!

Do you ever regift?
What’s your take on asking for a receipt if a gift doesn’t fit?

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Is it ok to regift something that you have been given?
  • 79.4% Yes! It's better to regift what I don't need
    79.4% Complete
  • 20.6% No. It's the thought and effort that matters
    20.6% Complete
310 votes
P
2 hours ago

FRESH CHORAIYA/AMARNATH BHAJI

Praveen from Papatoetoe

CHORAIYA/AMARNATH BHAJI!
Was $4 NOW! $3 Bunch Fresh and Organic

LIMITED AVAILABILITY
NO SCAMMERS AND HASSLERS!
Will harvest when you’re here!

Choraiya bhaji (or Chowrai Bhaji, Chore Bhaji) is a nutritious, leafy green vegetable from the amaranth family, popular in Caribbean, Fijian, and Indian cuisines, often prepared by sautéing with onions, garlic, peppers, and sometimes tomatoes or eggplant, mashed into a soft, flavourful side dish served with roti or rice. It's known for being rich in vitamins (A, C, K) and minerals (iron, calcium) and is also called callaloo or red spinach in different regions.

6 days ago

Neighbourhood Challenge: Who Can Crack This One? ⛓️‍💥❔

The Riddler from The Neighbourly Riddler

What has a head but no brain?

Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!

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