Play Reading Series at The Vic Theatre Devonport
Back by popular demand, The Victoria Theatre Trust invites you to attend the fourth of our very popular play reading series. This year’s series, run over 3 consecutive Sundays, brings plays written by experienced NZ playwrights to entertain you with a feast of comedy, drama and satire.
Sunday 11th Sep 4 pm. Elspeth Sandy presents “The Body Politic”; a satirical look at power struggles within a body corporate of an apartment block. Book your tickets here thevic.us5.list-manage.com...
18th Sep 4 pm. “Making a Meal of It” a short comedy, by Roger Hall, will have its first-ever reading and will be followed by “Always my Sister” by Micheleanne Forster which is a dramatic account of an historic murder on Devonport waterfront in 1841 Book your tickets here www.thevic.co.nz...
25th September 4 pm. Joseph Musaphia brings us “Un-Bloody-Believable”, which is an hilarious look at an older couple struggling to cope in a COVID lockdown. Book your tickets here www.thevic.co.nz...
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.5% Yes
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34.4% Maybe?
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25.1% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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