Ladies' Litera-tea - Women writers and cakes!
What a delicious way to spend a Sunday afternoon - gathering with a couple of hundred women to listen to some of NZ's top women writers and indulge in a lavish afternoon tea.
Featured writers include Hinemoa Elder on Maori wisdom, award-winning novelist Catherine Chidgey, Pasifika poet Karlo Mila, MP Golriz Ghahraman, photographer Jane Ussher, with the food writer this year being the extraordinary Monique Fiso from famous Hiakai restaurant in Wellington.
Sunday 1 November 1pm-5.30pm Raye Freedman Arts Centre, Epsom Girls
Tickets $65 (includes lavish afternoon tea) from The Women's Bookshop
(09) 3764399 books@womensbookshop.co.nz
FRESH CHORAIYA/AMARNATH BHAJI
CHORAIYA/AMARNATH BHAJI!
Was $4 NOW! $3 Bunch Fresh and Organic
LIMITED AVAILABILITY
NO SCAMMERS AND HASSLERS!
Will harvest when you’re here!
Choraiya bhaji (or Chowrai Bhaji, Chore Bhaji) is a nutritious, leafy green vegetable from the amaranth family, popular in Caribbean, Fijian, and Indian cuisines, often prepared by sautéing with onions, garlic, peppers, and sometimes tomatoes or eggplant, mashed into a soft, flavourful side dish served with roti or rice. It's known for being rich in vitamins (A, C, K) and minerals (iron, calcium) and is also called callaloo or red spinach in different regions.
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