VW GOLF TSI Highline 89,000km
AN EXCEPTIONAL SECOND HAND CAR
Careful, non-smoking owners have had her since new.
One of the first Mark 7s into NZ…delivered on the first boat! First registered on 30 April 2013.
She looks amazing for her age thanks to the following being added from new:
- A Duraseal G3 Ceramic Paint protection
- Duraseal Fabric protection
- Rubber mats throughout (including boot).
- Being garaged.
SERVICES:
30/04/2014. Continental Car Services (CCS) 8882km
30/4/15 CCS 17996 km
28/4/16 CCS 26573 km
11/4/17 Tristram European 34759 km
13/4/18 Tristram European 46942 km
3/4/19 Tristram European 57680 km
5/6/20 Keri Autos 66293 km
13/5/21 Keri Autos 77742 km
17/5/22 Keri Autos 86869 km
It is very economical to run with a manufacturers overall estimate of 5.2l/100 (6.3l/100km urban, 4.6l/100 extra-urban. We have averaged 6.7l/100km over the last 550km on mostly urban driving.
A very reliable car…we have had no issues whatsoever. We are selling as we only want one car - an EV.
Located in HAURAKI.
What more is there to say about the iconic Golf?
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.5% Yes
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34.4% Maybe?
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25.1% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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