Young adults can study for free in Onehunga
Dear Neighbours. Founded in 1991, Skills Update Training Institute is a dynamic training organisation with more than 120 qualified staff. We have one of the widest ranges of accreditations among private New Zealand training providers enabling us to offer a variety of courses and training opportunities to students.
We have recently opened a new branch in Onehunga at 80 Onehunga Mall, and we're looking forward to hearing from community members who are interested in advancing their skills and learning new trades for employment.
FREE COURSES offered at Skills Update include:
For 16+-year-olds:
- Barista
- Hospitality
- Distribution and Forklift Operations
- Building and Carpentry
- Recreation and Sport
For 16-19-year-olds:
- Fitness and Exercise
- Forces Pre-Entry
- Security
- Welding
- Free Learners or Restricted Licence*
*Conditions apply
Student testimonial -- “All the knowledge I learned on the course was good value. I also learned the professional way of communicating with people and the manner of approaching them and sorting things out in a positive way. Skills Update is very good for anyone who is looking for a better future.” Tofo Faamamafa
To find out more phone 09 634 1441.
Text 021 740 807 or 021 634 1441.
We are here to fulfil your training goals. Come and talk to us.
Poll: Is it ok to regift something that you have been given?
🎁 Holiday Gift Chat!
Do you ever regift?
What’s your take on asking for a receipt if a gift doesn’t fit?
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79.4% Yes! It's better to regift what I don't need
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20.6% No. It's the thought and effort that matters
FRESH CHORAIYA/AMARNATH BHAJI
CHORAIYA/AMARNATH BHAJI!
Was $4 NOW! $3 Bunch Fresh and Organic
LIMITED AVAILABILITY
NO SCAMMERS AND HASSLERS!
Will harvest when you’re here!
Choraiya bhaji (or Chowrai Bhaji, Chore Bhaji) is a nutritious, leafy green vegetable from the amaranth family, popular in Caribbean, Fijian, and Indian cuisines, often prepared by sautéing with onions, garlic, peppers, and sometimes tomatoes or eggplant, mashed into a soft, flavourful side dish served with roti or rice. It's known for being rich in vitamins (A, C, K) and minerals (iron, calcium) and is also called callaloo or red spinach in different regions.
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