Introvert Wellbeing Workshop
On Saturday 28th August, The New Think will be hosting an Introvert Wellbeing workshop at Epsom Community Centre!
It’s not easy to live at a pace that aligns with introvert wellbeing in our busy modern lives. Even though the research shows that 1 out of every 2 people is introverted, we live in a society which values the outgoing assertiveness of extroverts over the deep-thinking observations of introverts. That’s why this workshop is all about shedding light on the introvert/extrovert dimension of personality; giving you the info and tips to tailor your self-care and social interactions to suit your personality, and learn how to thrive as an introvert!
For more information on this workshop and to buy tickets, visit the Facebook event linked below:
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
Want to stop seeing these in your newsfeed?
Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.6% Yes
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34.2% Maybe?
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25.2% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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