Media Workshops
Kia ora :)
I'm planning to run FOUR MEDIA-BASED WORKSHOPS with an early November start. Dependent on interest, the workshops could be held IN-PERSON at my home near Devonport.
Or: ONLINE, through Google Meet or Microsoft Teams.
The course will include free induction material. The workshops have been well-researched. I will have them peer-reviewed.
REFER TO THE ATTACHED PDF on what will be covered in the four workshops, and the cost of each, which is: $60 per workshop- I hope I've kept this as reasonable as possible in this current economic climate!
*NOTE* I'm open to the idea of people paying what fee they can fairly afford, instead of the set rate.
My background is as a sports freelance writer. I have been published by Stuff, the Herald and newsroom.co.nz (LockerRoom). I also teach English to second language learners.
I worry for the future of news, around issues of integrity and ethics...
My goal is that workshop participants will care enough about the subject of news to want to become active in protecting its value and trust. And for participants to perhaps consider becoming involved in the media field through freelancing or more.
Any questions, most welcome.
Paul Montague (022 3250011)
paulmontague1969@gmail.com
Neighbourhood Challenge: Who Can Crack This One? ⛓️💥❔
What has a head but no brain?
Do you think you know the answer? Simply 'Like' this post if you know the answer and the big reveal will be posted in the comments at 2pm on the day!
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Head here and hover on the Following button on the top right of the page (and it will show Unfollow) and then click it. If it is giving you the option to Follow, then you've successfully unfollowed the Riddles page.
Poll: Are Kiwis allergic to “exuberance”? 🥝
In The Post’s opinion piece on the developments set to open across Aotearoa in 2026, John Coop suggests that, as a nation, we’re “allergic to exuberance.”
We want to know: Are we really allergic to showing our excitement?
Is it time to lean into a more optimistic view of the place we call home? As big projects take shape and new opportunities emerge, perhaps it’s worth asking whether a little more confidence (and enthusiasm!) could do us some good.
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40.5% Yes
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34.4% Maybe?
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25.1% No
Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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