825 days ago

What you need to know about masks

Nicholas Boyack Reporter from Community News

Are you wearing a mask when you leave home?
With so many on the market, it can be confusing as to what is the best bet. Click on Read More to find out more about masks.
Here are some tips on how to get the best use of a mask.
According to the Centers for Disease Control and Prevention, a mask that fits well won’t have any gaps and will prevent air from flowing from the area near your eyes or from the sides of the mask.
“If the mask has a good fit, you will feel warm air come through the front of the mask and may be able to see the mask material move in and out with each breath.”
People with beards can use a mask fitter or brace to help the mask fit tightly over their face.
When wearing a disposable mask, the coloured side – usually blue – goes on the outside, and the edge with a piece of wire, or something similar, in it goes over your nose. The coloured side is water-resistant, while the white side is more absorbent and will suck up droplets and aerosols produced by the wearer.

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More messages from your neighbours
3 days ago

New Items

Lu from Luxurious Weddings Boutique

Marquees for that Special Event Visit
www.luxuriousweddings.co.nz... for more information

5 days ago

Say goodbye to tyre waste

Tyrewise

About 40% of the 6.5 million tyres Kiwis use every year are recycled, repurposed, or used as tyre-derived fuel. But the rest end up in landfills, stockpiled or dumped.

The good news is now there’s an easy solution to all that tyre waste. It’s called Tyrewise and is New Zealand’s first national tyre recycling scheme.

Tyrewise ensures that tyres in Aotearoa New Zealand are recycled or repurposed properly, saving millions from going to the landfill.

Find out more about the scheme online.
Find out more

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6 days ago

Have you got a great recipe for chokos?

Mei Leng Wong Reporter from NZ Gardener & Get Growing

We're looking for delicious choko recipes to feature in NZ Gardener's June issue. Send your family's favourite ways to eat this versatile crop to mailbox@nzgardener.co.nz by April 30, 2024. Every published recipe wins a copy of the June issue of NZ Gardener.

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