Lions book fair has something for everyone
Much to Lions’ relief, 50,000 donated books will be taken out of storage on October 15 and set up
in the Waikanae Memorial Hall in readiness for the 23nd consecutive Lions Monster Bookfair on Saturday and Sunday, the 17th and 18th of October.
Lions hope to raise close to $40,000 for Kapiti organisations.
One of the books for sale is Sea Devil, by James Beade, a detailed account of Count Felix Von Luckner. During the First World War his job as a German captain, was to capture and destroy allied shipping. However, his ship became stranded in the Pacific in 1917 and he and his crew were captured and became prisoners of war in New Zealand.He visited New Zealand in 1938 and later got into trouble with the Nazis for his anti-fascist views. Another great read is New Zealand Shipwrecks, detailing more than 200 disasters at sea. And for
Beneficiaries include the Wellington Childrens Hospital, Wellington Free Ambulance, the Malaghan Institute, the Life Flight Trust, Paraparaumu Beach School Dyslexia teaching programme and the Virtuoso Strings.
Some Choice News!
Many New Zealand gardens aren’t seeing as many monarch butterflies fluttering around their swan plants and flower beds these days — the hungry Asian paper wasp has been taking its toll.
Thanks to people like Alan Baldick, who’s made it his mission to protect the monarch, his neighbours still get to enjoy these beautiful butterflies in their own backyards.
Thinking about planting something to invite more butterflies, bees, and birds into your garden?
Thanks for your mahi, Alan! We hope this brings a smile!
Today’s Mind-Bender is the Last of the Year! Can You Guess It Before Everyone Else? 🌟🎁🌲
I dance in the sky with green and gold, a spectacle few are lucky to behold; I’m best seen in the south, a celestial sight—what am I, lighting up the New Zealand night?
Do you think you know the answer? Simply 'Like' this post and we'll post the answer in the comments below at 2pm on the day!
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Suellen's Sweet Christmas Tradition
The festive season is the perfect excuse to indulge your sweet tooth and to bring something truly special to the Christmas table. For Suellen’s family, that showstopper is Croquembouche !
An impressive tower of cream puffs bound together with delicate spun sugar, this classic dessert is a favourite at weddings across France and Italy and a much-loved Christmas tradition at home.
Click read more for the full recipe.
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